Vanilla Nut Muffins

100% natural si artizanal

Indulge your senses with a vanilla muffin with pistachio cream, a perfect blend of the delicate flavor of vanilla and the distinctive taste of pistachio. These muffins are crafted to provide an unforgettable culinary experience, ideal for any occasion.

8,99 lei

• Minimum Order: Muffins must be ordered in quantities of 96 pieces and multiples of this quantity.
• Packaging: Products are packed in insulated boxes, which are returnable and billed separately. Price: 280 RON (VAT included) per box.

Description

Indulge your senses with our vanilla muffins with pistachio cream, a perfect blend of vanilla’s subtlety and pistachio’s distinctive flavor. These muffins are crafted to offer an unforgettable culinary experience, ideal for any occasion.

High-Quality Ingredients: Premium flour, selected to ensure a fine and airy texture, fresh eggs contribute to the rich and authentic taste of the muffins, fermented cream makes the batter soft and fluffy, and vanilla extract imparts a sweet and delicate aroma, essential for our muffins. The 100% natural pistachio paste used in the pistachio cream adds a refined and aromatic note.

Distinctive Features

  • Fluffy and airy texture: The vanilla batter is baked carefully to achieve a light and delicate texture.
  • Pistachio cream: The rich and smooth cream brings an explosion of flavors and a perfect consistency.
  • Consistent quality: Each muffin is prepared and packed with care to ensure the same exceptional quality in every delivery.

Advantages and Benefits

  • Consistent quality: Our products are prepared with care to ensure the same exceptional quality in every batch.
  • Authentic flavors: We use only top-quality ingredients to deliver authentic and refined tastes.
  • Versatility: These muffins are ideal for various occasions – from breakfast and sweet breaks to special events and gourmet gifts.

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ingredients

liquid cream, milk, egg yolk, sugar, egg, 35% fat fermented cream, milk powder, flour, oil, gelatin, 100% natural pistachio paste, baking powder, lemon, vanilla, salt

Allergens

lactose, egg, gluten, pistachio

Nutrition

Nutritional values per 100 grams:

- Energy: 421.2 kcal
- Fat: 23.5 g
- Carbohydrates: 41.2 g
- Of which sugars: 26.5 g
- Fiber: 1.9 g
- Protein: 5.2 g
- Salt: 0.068 g

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What Are the Customers Saying?

"Collaboration with BAKKE has completely transformed our dessert offer. Their confectionery products are of exceptional quality and have added sophistication to our menu. The frozen trays are extremely practical, allowing us to always offer fresh and delicious desserts. Customers our customers are always impressed by the taste and presentation of the desserts."

Ana Popescu Restaurant Manager

"We have tried many brands of frozen desserts, but none compare to BAKKE. The quality of ingredients and the diversity of their products are unmatched. Amélie and Divin desserts are our customers' favorites, and the ability to customize products according to specific requirements helps us maintain our uniqueness ."

Mihai Ionescu Confectionery owner

"BAKKE is the perfect solution for the events we organize. Whether it's a wedding or a conference, their products always bring a touch of elegance and satisfaction. They are easy to prepare and serve, and the quality is consistent. Our customers are very satisfied, and we are excited about the collaboration with BAKKE."

Laura Dobre Events organizer

"Introducing BAKKE desserts to our menu was a great decision. Their individual desserts and muffins are very popular with our customers. Their efficiency in serving and consistent quality allowed us to improve our offer and attract more customers."

Daniel Neagu Fast Food Chain Manager

"Working in a leading confectionery, the standard for desserts is extremely high. BAKKE not only meets these standards, but exceeds them with their innovative and delicious products. We use trays from BAKKE to create customized desserts, and the feedback- from customers is always fantastic. Natural ingredients and impeccable quality make the difference."

Ioana Marinescu Pastry Chef